Entries in Omaha (3)
Home Sweet Home
Just got back home to Madison, WI, after three days in Omaha, NE, for the Zero Gravity Flair Bartender's Competition. Saw some great flair bartenders with some awesome routines, enough to make me completely happy with my 10th place finish (my goal was really just to make it to the finals.) Had a great time, but I'm completely exhausted.
I'll be sure to get the video of my round up over the weekend. Special thanks to my wonderful friend Martin Janica for inviting me, to Luciano Pontirolli for some coaching, to Corrie Jones for letting me crash with him and Martin for three days, to all the guys at Omaha Flair for putting on a great competition, and to all of the other competitors. I love you guys. My liver hates you.
Wish Me Luck
As soon as I finish typing this, I'm going to jump in my car and drive the 8 hours to Omaha, Nebraska to compete in the Zero Gravity Flair Bartending Championship over the next two days. I haven't actually competed in about two years, but I couldn't pass up the chance to hang out with my old Kahunaville co-worker Martin Janica and the rest of the guys at Omaha Flair. I was also pretty excited to see Tim "Flippy" Morris again; unfortunately, I just heard he had to back out due to another competition in Las Vegas this week. He's easily in my top 3 favorite flair bartenders. Aside from being one of the nicest people you'll ever meet, he brings an energy to his flair that his absolutely unparalleled. I could watch him for hours (and occasionally did when I lived in Las Vegas.) Regardless, I'm still anxious to see the other competitors bring their best flair and kick some ass, too.
I'm feeling pretty good about my routine though I couldn't find any 750s of UV (the competition sponsor) to practice with, so hopefully using live bottles doesn't throw me off too much. Either way, I hope to get some entertaining footage that I'll be sure to get up here in the next week. And I'll be sure to get a new tutorial up by the following week. In meantime, practice practice, and wish me luck!

Flair Bartending