Chris The Bartender

In flair bartending, there are some moves that take hours and hours - if not weeks or months - of practice. And sometimes, the end result doesn't even look all that impressive. This move, the Multi-Pour, is not one of those moves. It's quite the opposite. With just a little practice, you can learn to successfully deliver one of the best crowd-pleasers I know. Now don't get silly and try it for the first time Friday night while you're three deep. Be sure to start small with just a couple tins/shots. As you get better, see how many you can do and have fun stacking the shots at different levels to create a more impressive display. BE CAREFUL to find your limit of how many you feel comfortable with - I usually max out around 11. Any more than 11 and I worry about the tins slipping apart while I'm pouring and breaking the whole display. Which is not good.

As promised, I've also got a few bonus clips which will be up shortly. Check back later today.